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USMEF Weekly Audio Report: Exported Items Provide Boost for Beef, Pork Cutout Values...

Published: May 04, 2010

May 4, 2010 - Wholesale beef and pork cutout values have made healthy gains recently, thanks in part to strong performance from items typically targeted for export.

USMEF Economist Erin Daley offers her analysis in this USMEF audio report:

Audio Link:

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The U.S. Meat Export Federation (www.USMEF.org) is the trade association responsible for developing international markets for the U.S. red meat industry and is funded by USDA, exporting companies, and the beef, pork, corn and soybean checkoff programs.

USMEF complies with all equal opportunity, non-discrimination and affirmative action measures applicable to it by contract, government rule or regulation or as otherwise provided by law.