University of Maryland Conducting Food Safety Study

University of Maryland Conducting Food Safety Study

The University of Maryland is seeking participation from supervisors or managers at companies involved in the U.S. food industry in a study to measure awareness of food defense education campaigns.

Dr. Monique Turner, director at the university’s Center for Risk Communication Research, is seeking confidential and anonymous participation of managerial-level employees in a 15-20 minute interview.   Click on the following link to participate in the study: http://www.surveymonkey.com/s/fooddefensestudy.

University of Maryland Conducting Food Safety Study

The University of Maryland is seeking participation from supervisors or managers at companies involved in the U.S. food industry in a study to measure awareness of food defense education campaigns.

Dr. Monique Turner, director at the university’s Center for Risk Communication Research, is seeking confidential and anonymous participation of managerial-level employees in a 15-20 minute interview.   Click on the following link to participate in the study: http://www.surveymonkey.com/s/fooddefensestudy.