Seng Interview to Air This Weekend on This Week in AgriBusiness

Seng Interview to Air This Weekend on This Week in AgriBusiness

USMEF President and CEO Philip Seng will be a featured guest on the upcoming edition of This Week in AgriBusiness. The interview with program host Orion Samuelson was recorded last week at the Cattle Industry Summer Conference in Denver. They discuss the latest beef export results as well as several market access issues.

Philip Seng speaks with This Week in AgriBusiness host Orion Samuelson

This edition of This Week in AgriBusiness will air nationally on RFD-TV on Saturday, July 25, at 8:00 a.m.; Sunday, July 26, at 6:00 a.m. and 9:00 p.m.; and Monday, July 27 at 9:00 a.m. (all times Eastern).

The program is also carried on a number of local television stations across the nation – check your local listings for air times. 

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The U.S. Meat Export Federation (www.USMEF.org) is the trade association responsible for developing international markets for the U.S. red meat industry and is funded by USDA, exporting companies, and the beef, pork, corn and soybean checkoff programs.

For more information, contact Jim Herlihy at jherlihy@usmef.org.

Seng Interview to Air This Weekend on This Week in AgriBusiness

USMEF President and CEO Philip Seng will be a featured guest on the upcoming edition of This Week in AgriBusiness. The interview with program host Orion Samuelson was recorded last week at the Cattle Industry Summer Conference in Denver. They discuss the latest beef export results as well as several market access issues.

Philip Seng speaks with This Week in AgriBusiness host Orion Samuelson

This edition of This Week in AgriBusiness will air nationally on RFD-TV on Saturday, July 25, at 8:00 a.m.; Sunday, July 26, at 6:00 a.m. and 9:00 p.m.; and Monday, July 27 at 9:00 a.m. (all times Eastern).

The program is also carried on a number of local television stations across the nation – check your local listings for air times. 

###

The U.S. Meat Export Federation (www.USMEF.org) is the trade association responsible for developing international markets for the U.S. red meat industry and is funded by USDA, exporting companies, and the beef, pork, corn and soybean checkoff programs.

For more information, contact Jim Herlihy at jherlihy@usmef.org.