Register Now to Attend USMEF’s 50th Anniversary Strategic Planning Conference, Nov. 11-13 in Palm Springs
USMEF looks forward to celebrating our 50th Anniversary with you in beautiful Palm Springs, California! Our Strategic Planning Conference agenda features a robust lineup of timely and insightful sessions designed to inform, engage and inspire. In addition to the business meetings, join us for the Wednesday Welcome Reception and our special Golden Anniversary Reception and Dinner on Thursday evening, as we commemorate this milestone and celebrate with colleagues from across the industry.
REGISTER HERE
Wednesday's opening general session will feature a keynote address from geopolitical analyst and author Peter Zeihan, who combines his expert understanding of demography, economics, energy, politics, technology and security to help audiences prepare for an uncertain future. The session will also feature the presentation of USMEF’s new five-year strategic plan, marking an important step forward for the organization. A vote on the plan will take place during Friday’s Closing General Session.
Thursday’s General Session will feature a panel reflecting on the milestones that have shaped the U.S. red meat industry while examining the forces driving its future. Gain valuable insights into the challenges and opportunities that will define the next chapter of global growth and competitiveness.
USMEF’s international team will also provide insights into market conditions across key regions, highlighting the innovative strategies being implemented to drive demand and expand opportunities.
In addition to the general sessions, the Beef, Pork, Exporter and Feedgrain/Oilseed breakouts will offer detailed discussions on topics pertinent to each sector. All registrants are welcome and encouraged to participate in any breakout session, regardless of their membership sector.
The Renaissance Esmeralda Resort and Spa, located in the heart of Indian Wells, offers spacious accommodations, a sandy beach pool, fitness center and multiple dining options. It is a short drive to the El Paseo shopping and dining district, and approximately 30 minutes from Palm Springs International Airport.
Wednesday, Oct. 14, is the last day to receive the discounted registration rate!
If you are interested in sponsorship opportunities, please email John Hinners, senior vice president of industry relations, or Jackie Boubin, vice president of operations, or call 303-623-6328.
