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Identifying New Opportunities in Africa

Published: Mar 20, 2020
Fact-gathering trips and participation at a regional food show in Nairobi are in the works by USMEF’s new representative in Africa. Interest in these activities increased when the Trump Administration

On this map of Africa, countries identified in blue are markets where the U.S. has or is currently exporting red meat, while countries in red are potential markets, experiencing significant tourism growth