COVID Strategies, Export Trends Discussed on Radio Oklahoma Ag Network

USMEF President and CEO Dan Halstrom joined Ron Hays, director of farm and ranch programming for Radio Oklahoma Ag Network, for a discussion of how marketing strategies for U.S. red meat have adjusted to varying levels of COVID restrictions. They also discuss the impact of recent lockdowns in China and Hong Kong and other factors impacting red meat demand.

Hear the full interview and see more details online.